Hasselback Potatoes Recipe

Potato is cheap in Denmark, so we often use potato for cooking!

Olive Oil
Salt as taste
Pepper as taste

1, Make slit on Potato
2, Put butter & olive oil inside potato’s slit
3, Topping Rosemary and salt and pepper
4, Heat 30min with 250℃ in oven

Very simple but really good ❤️

Leave a Reply

Your email address will not be published. Required fields are marked *

Enjoy this blog? Please follow us :)